Garlic Glazed Beef
Garlic Glazed Beef
with Wild Rice Blend, Brussels Sprout, Corn & Pearl Onion
Taste the earthy and meaty goodness of our Garlic Glazed Beef meal! Full of savory flavors and prepared with domestically sourced, skillfully cubed pre-cooked beef. Each portion is coated with an aromatic mild-flavored garlic glaze, and accompanied with a wild rice blend, brussels sprout, corn, and pearl onions. A hearty meal for all our red meat-lovers, to be enjoyed for lunch or dinner.
Ingredients:
Beef (Beef, Water, Beef Stock, Sea Salt, Sodium Carbonate, Sugar, Natural Flavors, Salt, Soybean Oil [As a Processing Aid], Beef Fat, Starch, Salt, Spices, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavor), Wild Rice Blend (Cooked Wild Rice [Wild Rice, Water], Cooked Wheatberries [Wheatberries, Water], Cooked Black Barley [Black Barley, Water]), Garlic Glaze (Water, Soy Sauce [Water, Soybeans, Wheat, Salt], Hoisin Sauce [Sugar, Soybean Paste {Water, Soybeans, Salt, Wheat Flour}, Rice Vinegar, Salted Garlic {Garlic, Salt}, Sesame Seed Oil, Salted Chili {Chili, Water, Salt}, Spices], Garlic Puree, Minced Garlic, Minced Onion, Modified Food Starch, Ginger Puree, Black Pepper, Dry Chive), Corn, Brussel Sprouts, Pearl Onions, Poultry Spice (Sage, Savory, Marjoram, Rosemary, Black Pepper, Onion, Mustard Flour).
Allergen Statement: Contains: Soy, Wheat, Sesame.
Cooking Instructions:
Microwave Cooking @ 800W+
Microwave (Preferred method)
- Remove tray from sleeve and place on flat surface. Using a fork, pierce film once on each of the four sides closest to the border.
- Place frozen meal in microwave and cook for 3 – 3.5 minutes on high.
- Carefully remove tray from microwave by its corners, place on flat surface, remove plastic film (be careful contents are hot).
- Stir beef, vegetables, and grains together and let sit for 30 seconds before eating. Enjoy!
Standard Oven on Bake @ 400°F
Convection Cooking @ 375°F
Meal is sealed with OVEN PROOF plastic film.
Oven Bake
- Preheat oven to 400°F using standard oven bake or 375°F using convection bake.
- Remove tray from sleeve and place on flat surface. Using a fork, pierce film once on each of the four sides closest to the border.
- Place frozen meal on oven safe baking tray and cook for 10 – 20 minutes.
- Carefully remove tray from the oven, remove plastic film (be careful contents are hot), stir beef, vegetables, and grains together and let sit for 30 seconds before eating. Enjoy!
Individual ovens and microwaves vary in temperature; therefore, these instructions serve as guidelines only. Cook to an internal temperature of 165°F for best product quality and food safety.
