Chicken & Andouille Sausage Gumbo
Chicken & Andouille Sausage Gumbo
with Brown Rice, Kidney Bean, Bell Pepper, Celery & Onion
A great taste of New Orleans gastronomy with a twist! Smoky andouille sausage mixed with delicious chicken, our gumbo pops with flavor. Our expertly cut chicken pieces are portioned and pre-cooked, mixed with flavorful gumbo and plated atop a bed of brown rice, kidney beans, bell peppers, celery, and onions which provide a well-balanced and tasty chicken meal. Enjoy our restaurant-quality cuisine for lunch or dinner.
Ingredients:
Chicken (Chicken Breast, Salt, Spices, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavor), Gumbo Sauce (Water, Gumbo Powder [Wheat Flour, Salt, Corn Starch, Dehydrated Onion, Hydrolyzed Soy Protein [sunflower oil], Caramel Color, Spices, Dehydrated Garlic, Paprika, Sassafras, Celery Salt, Natural Flavor, Maltodextrin and Yeast Extract]), Cooked Brown Rice (Water, Brown Rice), Andouille Sausage Rings (Pork, Water, Sea Salt, Garlic, Organic Cane Sugar, Onion Powder, White Pepper, Cultured Celery Powder [Celery Powder, Sea Salt], Cayenne Pepper, Paprika, Black Pepper, Oregano, Thyme, Crushed Red Pepper, Cherry Powder), Kidney Beans, Celery, Onion, Red Bell Peppers, Green Bell Peppers, Xanthan Gum.
Allergen Statement: Contains: Soy, Wheat.
Cooking Instructions:
Microwave Cooking @ 800W+
Microwave (Preferred method)
- Remove tray from sleeve and place on flat surface. Using a fork, pierce film once on each of the four sides closest to the border.
- Place frozen meal in microwave and cook for 3 – 3.5 minutes on high.
- Carefully remove tray from microwave by its corners, place on flat surface, remove plastic film (be careful contents are hot).
- Stir chicken, vegetables, and grains together and let sit for 30 seconds before eating. Enjoy!
Standard Oven on Bake @ 400°F
Convection Cooking @ 375°F
Meal is sealed with OVEN PROOF plastic film.
Oven Bake
- Preheat oven to 400°F using standard oven bake or 375°F using convection bake.
- Remove tray from sleeve and place on flat surface. Using a fork, pierce film once on each of the four sides closest to the border.
- Place frozen meal on oven safe baking tray and cook for 10 – 20 minutes.
- Carefully remove tray from the oven, remove plastic film (be careful contents are hot), stir chicken, vegetables, and grains together and let sit for 30 seconds before eating. Enjoy!
Individual ovens and microwaves vary in temperature; therefore, these instructions serve as guidelines only. Cook to an internal temperature of 165°F for best product quality and food safety.
